How to Grow Spring Peas: A Planting Guide to Delicious, Crisp Harvests February 13, 2026 Sugar snap peas and snow peas are delightful and easy-to-grow additions to any early spring garden. They have a crisp, sweet flavor, and we…
Daffodils: A Celebration of Variety, Beauty, and Early Blooms February 5, 2026 This winter barely felt like winter here on the West Coast, and the daffodils blooming early felt like nature tapping us on the shoulder…
A Guide to Chili Species: Exploring the Capsicum Family January 24, 2026 When we think of chili peppers, most of us picture the fiery fruits that bring heat to our favorite dishes. But the story of…
Kabocha Squash Risotto Recipe in a Kabocha Squash Bowl January 16, 2026 Serving kabocha squash risotto in a whole roasted kabocha squash makes for an impressive, edible, and delicious presentation. The kabocha squash’s sweet, chestnut-like flesh…
Rabbit Molting: What to Expect and How to Help Your Bunny Through It January 9, 2026 If you’ve ever found tufts of fur drifting around your home or noticed your rabbit looking a bit scruffy, you’ve likely encountered molting season….
Set Intentions for the New Growing Season January 2, 2026 As winter quiets the garden and blankets the soil in rest, there’s a beautiful stillness that invites reflection. For gardeners, this dormant season isn’t…
Growing Aeoniums: Care Tips and Stunning Varieties for Your Garden December 21, 2025 Aeoniums are not your everyday succulent. With their striking, symmetrical rosettes and a rainbow of colors—ranging from lime green to deep burgundy—these plants bring…
Planting Bare Root Fruit Trees in Winter December 18, 2025 Winter might seem like the off-season in the garden, but for fruit trees, it’s prime planting time. While the rest of the landscape rests,…
Zone-Pushing: How to Stretch Your Hardiness Zone December 12, 2025 If you’ve ever stared longingly at a fig tree or tried coaxing a Meyer lemon through a frost, you might be zone pushing—a gardener who…
Time to Use Those Preserved Summer Harvests December 5, 2025 Summer gardens are all about abundance. We grow with purpose—to eat healthy and to eat fresh, yes. But maybe also to preserve the bounty….
